Thursday, November 20, 2008

Apple Crisp

7 apples or 1 1/2 cans of apple filling

2 cubes of softened butter

2 c Sugar

2 c Flour

1 c Oats

pinch of salt

Cinnamon and Sugar

Layer 9X13 dish with apples then sprinkle with cinnamon and sugar. Mix rest of ingredients together and sprinkle on top of apples, then add more cinnamon and sugar. Bake @ 350 for 30 minutes or until light brown. Serve with ice cream or cool whip.

optional-drizzle caramel over the top of dessert after taken out of oven

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